Traditional Farmhouse & Specialist Cheeses

Traditional Cheese

3.99
Wensleydale Kit Calvert "Top Tier"A muslin wrapped traditional Wensleydale cheese, matured for 16 weeks to produce a richer, more creamy flavour than traditional Wensleydale
Using animal rennet during the cheese-making process, this cheese is not considered suitable for vegetarians
Codes C P
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
3.99
Wensleydale Extra MatureAged for 9 months to given an even fuller, deeper flavour, yet still retaining the traditional wensleydale crumbly and slightly moist open texture. One of our best sellers.
Codes C P V
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
3.99
True Grit Extra Mature CheddarA farmhouse Cheddar, matured for longer to give a full rounded and strong taste
The gritty texture is created by the salt crystalising in the cheese over time, hence the apt "True Grit" name
Codes C P V
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
3.99
Lancashire CrumblyA traditional, crumbly lancashire, moist with a slightly open texture and mild taste. Great addition to any cheeseboard or for use in cooking.
Codes C P V
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
3.99
Grandma Singletons Mature LancashireA farmhouse Lancashire from The Singleton's dairy, matured for 9 months to give a full flavour and strong taste, and easily identified by its distinctive red wax. Great for cooking or cheese on toast, but equally at home on the cheeseboard, or enjoyed with a glass of red wine.

Codes C P V
Sizes available -
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
3.99
Lancashire CreamyA mild tasting, creamy Lancashire cheese from the Singleton's dairy.

Codes C P V
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
3.99
Lancashire TastyA tasty Lancashire with a creamy texture from the Singleton's dairy. Matured for 6 months to give a rounded taste to add flavour to any cheeseboard, or great for cooking with.

Codes C P V
Sizes available -
200g £3.99 
500g £9.50
1kg £18.00
4.00
Barbers Vintage CheddarA traditional cheddar from Somerset, matured for 24 months to give a full, mouth watering, complex taste. A beautiful cheese, slightly gritty in texture, and the recipient of many Great Taste Awards.
Codes C P V
Sizes available -
200g £4.00
500g £10.00
1kg £20.00
 
CHEESES DIRECT CODES
C - Cows Milk  |  E - Ewes Milk  |  G - Goats Milk  |  B - Buffalo Milk  |  V - Suitable for Vegetarians
P - Made with Pasteurised Milk  |  UnP - Made with Unpasteurised Milk